The typical weight of a potato can vary based on several factors, including variety, growing conditions, and maturity at harvest. A medium-sized potato generally falls within the range of 140 to 225 grams (approximately 5 to 8 ounces). This size is frequently used in standard recipes and serves as a common reference point for consumers.
Understanding the standard weight offers several practical advantages. It allows for more accurate portioning in cooking, facilitates consistent results in recipes, and aids in estimating the quantity needed for purchase. Historically, the standardization of produce sizes has played a significant role in streamlining agricultural commerce and improving the efficiency of food distribution networks. This allows for clearer communication between growers, wholesalers, and retailers.