Arizona green tea’s sweetness derives primarily from high fructose corn syrup (HFCS). The precise quantity varies depending on the specific flavor and can size. A standard 23-ounce can typically contains between 59 and 61 grams of sugar, which is equivalent to roughly 14-15 teaspoons.
Understanding the sugar content of beverages is crucial for managing sugar intake and promoting overall health. Excessive sugar consumption can contribute to various health issues, including weight gain, type 2 diabetes, and heart disease. While Arizona green tea offers a refreshing taste and contains antioxidants from green tea, its high sugar content makes moderate consumption essential for maintaining a balanced diet. Historically, sweetened beverages have played a significant role in various cultures, but the rise of readily available, highly-processed options like bottled teas has increased the need for consumer awareness regarding sugar content.